The Bubble Cheese plant has many nuggets that are grape shaped. They have lighter coloured trichomes and loads of sticky resin. The flavours of the Bubble Cheese strain are a mix between bubble gum and milk. There are also hints of cheese as well. Once the bud starts burning, the aroma is similar, but there is also an earthy and hashy scent as well.
After smoking Bubble Cheese, the user will start to feel sedated in the best possible way. The bud has a sleepy effect on the user but also gives them a sense of euphoria and creativity. It is also likely to give any user “the munchies”.
Not only is the bud a good way to relax for recreational users, but it also has its perks for medical purposes. Bubble Cheese is a known and reliable ailment for stress and depression. It removes any negative thoughts and releases the stress and tension in the body. Any body aches such as sores, cramps and migraines will disappear. It is also a good cure for people that suffer from insomnia.
The Bubble Cheese plant takes about 8 to 9 weeks to flower. It can be cultivated indoors and outdoors. The strain is likely going to keep the user couch-locked, although it has its social benefits as well. The best time to smoke Bubble Cheese is in the evening, whilst chilling with friends or at the end of a long and draining week.
